With the scorching summer heat in full swing, there’s nothing quite as refreshing as a tall, ice-cold glass of iced coffee. But let’s face it—enjoying your daily caffeine fix from your favorite café can put a strain on your wallet. Fear not, coffee lovers, as we have the ultimate solution!
In this article, we will guide you through the process of crafting the cheapest possible, and VERY easy to make iced coffee right in the comfort of your own home. Get ready to savor the rich flavors of a delightful brew while saving your hard-earned cash. It’s time to uncover the secrets to brewing budget bliss!
Delicious, affordable homemade Iced Coffee
Ingredients
- 2-4 tsp Instant Coffee
- 3.38 ounces Hot water
- 1 tsp Syrup (or a flavored coffee syrup)
- 1 tsp Vanilla Sugar
- 4-5 large Ice cubes
- 1 ounce Whole or skimmed milk (or any other milk alternative)
- Stir the water and coffee granules together until the coffee has dissolved, now you have effectively made the instant coffee equivalent to an “espresso shot”
- Add the ice cubes to the coffee mixture to cool it down
- Pour the syrup and vanilla sugar in and stir around
- Lastly add your milk, serve with a reusable straw and Enjoy!